- Innovation Leadership
- Innovation Process Management
- Technology and innovative product development
- Multisector research and development collaboration.
- Food and Nutrition new product development.
- Managing director for Nutritional Sciences, Scientific affairs and Technology development.
- Commercial nutrition innovation for Infants, Children and Adults(hospital nutrition, cardiovascular, diabetes, obesity and women).
- New product development, nutrition innovation, biological discovery.
- Basic science research in the areas of cardiovascular disease, lipid metabolism, and antioxidant vitamin transport and function.
- International nutrition experience with Federal University of Brazil
Specialties: Technology and Partnership Development
Nutrition and Food Scientific Affairs
International Nutrition Research and Development Collaboration
Food and Nutrition Innovation and New Product Development.